Top Recipes

Best Recipes Oven-fried Chicken

Best Recipes Oven-fried Chicken

80%
Read More
Churros

Churros

80%
Read More
Fried Halloumi Cheese With Lime And Caper Vinaigrette

Fried Halloumi Cheese With Lime And Caper Vinaigrette

80%
Read More
Chicken Pot Pie Soup

Chicken Pot Pie Soup

80%
Read More
Snickers Cake Recipe

Snickers Cake Recipe

80%
Read More
Best Recipes-simply Delicious Chicken And Dumplings

Best Recipes-simply Delicious Chicken And Dumplings

80%
Read More

Italian Cream Stuffed Cannoncini

96/100 by 90 users
Italian Cream Stuffed Cannoncini

INGREDIENTS:YIELD: 12 cannoncini

  • For the custard cream (crema pasticcera):
  • 3 egg yolks
  • 3 tablespoons (30 gr) of flour
  • 1/2 cup (100 gr) of sugar
  • 1 teaspoon of vanilla extract
  • 8 oz (235 ml) of milk
  • For the cannoncini:
  • 1 sheet of puff pastry defrosted (about 8 oz 225 gr)
  • 1/4 cup (50 gr) of sugar
  • 1 egg (for egg wash)
  • powdered sugar to decorate

PREPARATION:

  1. Start by preparing the custard cream (crema pasticcera):
  2. Warm up the milk until hot (not boiling).
  3. In a medium sized pan whisk the egg yolks with the sugar vanilla extract and flour until light and fluffy.
  4. Add the milk some at a time while whisking making sure there are no lumps.
  5. Place the pan over medium heat and stir continuously until it reaches a slow boil. The cream will thicken so be careful not to let it stick to the bottom. Lower the flame and cook for a couple of more minutes until you reach the desire thickness.
  6. Pour the cream in a glass bowl cover with plastic wrap and let it cool down. Refrigerate for at least one hour.
  7. For the pastry horns:
  8. Preheat the oven to 400°F (200°C).
  9. Sprinkle some sugar on the counter and on top of the puff pastry and roll it out to a rectangle about 9 by 12 inches.
  10. Cut into 12 stripes (about 1 inch thick). Easy way to do it: cut the pastry in three parts and then each part into four strips.
  11. Roll each strip onto a horn mold (conical in shape). The pastry has to overlap (about half of the length).
  12. Place on a baking sheet lined with parchment paper with seem (end of the strip) side down.
  13. Beat one egg with one tablespoon of water. Brush lightly each pastry cone with the egg wash.
  14. Make sure you keep the egg wash away from the mold. It will make it harder to remove the pastry horn from the mold once baked.
  15. Bake at 400°F (200°C) for about 15-20 minutes until golden on top.
  16. Let them cool down for a couple of minutes and gently remove from the mold.
  17. If the pastry sticks to the mold you can press in the mold a little (to make the circumference smaller) and very gently turn it inside the pastry until it comes off.
  18. Before serving fill with the cream.

This article and recipe adapted from this site

Share This:

More from Recipes

Easy Keto Cashew Chicken

Easy Keto Cashew Chicken

90%
Read More
Thai Green Curry Noodle Soup

Thai Green Curry Noodle Soup

91%
Read More
Italian Almond/amaretto (or Anisette) Cookies W/ Icing

Italian Almond/amaretto (or Anisette) Cookies W/ Icing

58%
Read More
Korean Potato Bowl (al Gamja Jorim)

Korean Potato Bowl (al Gamja Jorim)

97%
Read More
Cookie Dough Stuffed Oreos

Cookie Dough Stuffed Oreos

91%
Read More
French Apple Cake

French Apple Cake

91%
Read More
S’mores Bites Dessert

S’mores Bites Dessert

66%
Read More
The Best Crock Pot Fiesta Chicken Recipe

The Best Crock Pot Fiesta Chicken Recipe

73%
Read More
Baked Maple Chicken Thighs (boneless And Skinless)

Baked Maple Chicken Thighs (boneless And Skinless)

86%
Read More
The Best Keto Coconut Cream Pie Recipe

The Best Keto Coconut Cream Pie Recipe

85%
Read More
Vegan Cabbage Rolls

Vegan Cabbage Rolls

78%
Read More
Best Recipes-chinese Chicken Salad

Best Recipes-chinese Chicken Salad

89%
Read More
Kentucky Bourbon Pecan Fudge

Kentucky Bourbon Pecan Fudge

82%
Read More
Let s Try Broccoli Cheese Stuffed Chicken Breast Recipes

Let s Try Broccoli Cheese Stuffed Chicken Breast Recipes

52%
Read More
Best Peanut Butter Pudding Dessert

Best Peanut Butter Pudding Dessert

96%
Read More
Salted Chocolate Oatmeal Shortbread

Salted Chocolate Oatmeal Shortbread

77%
Read More
Chicken Stuffed Zucchini Boats

Chicken Stuffed Zucchini Boats

84%
Read More
Apple Snickers Salad

Apple Snickers Salad

97%
Read More