Easy Peach Cobbler Dessert
- 1/2 cup butter-melted
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 teaspoon baking powder
- one 15 oz. can of sliced peaches-drained
- Preheat oven to 350 F.
- Pour melted butter into 8×8 baking dish.
- Mix flour sugar baking powder and milk to combine then pour the batter over the melted butter. (do not stir!)
- Place the peaches on top of the batter and bake about 30 minutes until golden brown.
This article and recipe adapted from this site